← Back to the site Les carnets du offsite MTL — N°01

Carnet N°01 · Le quartier créatif

Mile End runs on bagels, loops, and old creative looms

Two bagel counters, one textile loft turned game studio, and the block that taught Pitchfork to say “Montréal.” A briefing for Thursday’s hunt.

The green-trimmed St-Viateur Bagel storefront on rue Saint-Viateur, its neon 'La Maison du Bagel' sign lit
263 rue Saint-Viateur Ouest — ground zero of Thursday’s bagel hunt, baking since 1957, six in the morning till midnight.Photo: Adriano Ciampoli / St-Viateur Bagel

01 — The Bagel Line

Fairmount opened first: Isadore Shlafman, a Jewish immigrant from Russia, started the Montreal Bagel Bakery on Boulevard Saint-Laurent in 1919 and moved it to Avenue Fairmount in 1949, renaming it after the street. Thirty-eight years after Fairmount’s founding, one of Shlafman’s own employees, Myer Lewkowicz, opened a rival shop three blocks over on Rue Saint-Viateur. Both still bake the same way — hand-rolled, honey-boiled, finished in a wood-fired oven — and both bake 365 days a year, though only Fairmount never turns the ovens off; St-Viateur keeps hours, six in the morning to midnight.

The owners insist the rivalry is friendly; they have lent each other flour and firewood in a pinch. Locals are less diplomatic. St-Viateur, now run by Joe Morena, tends to win the volume contest and the tourist buses. Fairmount, still in the Shlafman family under grandson Irwin, wins on nostalgia and a slightly denser, sweeter roll. The offsite settles nothing on Thursday — it only adds one more vote to an argument that has run since 1957.

“Spin and Pitchfork both crowned it the heart of Montréal’s independent music scene.”Press coverage, 2005

02 — Factory To Studio

Mile End’s warehouses were built for the garment trade — cutting rooms, needle trades, cheap floor space for machines. By the 1990s the machines were gone and the rent was low enough that painters, musicians, and filmmakers moved into the same lofts. Ubisoft arrived into that vacuum on April 25, 1997, setting up in the old Peck Building on Saint-Laurent with government subsidies meant to seed multimedia jobs. It was Montréal’s first major video-game studio, and it changed the block: new cafés, new bike lanes, a much younger daytime population.

Twenty-odd years on, the studio is a fixture rather than an intrusion — game credits scroll past addresses the neighbourhood already knew. The larger pattern holds across Mile End: an industrial shell finds a creative tenant, the tenant draws more of the same, and the street reorganises itself around them without ever quite losing the original brick.

03 — The Main, In Two Languages

Boulevard Saint-Laurent has divided Montréal east from west since the nineteenth century, and Mile End sits where its immigrant history is thickest. Eastern European Jews settled the cold-water flats along the Main from the early 1900s; by the 1920s they were the local majority. Hasidic families arrived in greater numbers after 1945 and stayed, building one of the largest Hasidic communities anywhere outside Israel and New York, still visible on Rue Saint-Urbain in Yiddish shopfronts and Saturday quiet.

That same cheap, layered neighbourhood produced the loft-recording scene of the 1990s: Godspeed You! Black Emperor and later Arcade Fire both tracked records at Hotel2Tango, a studio built into a former warehouse a short walk from the bagel shops. By 2005 Spin and Pitchfork were calling Mile End the centre of Canadian indie rock. It is a small area to hold a bakery war, a game studio, and a music scene that reshaped a decade of guitar music — but that has always been the Main’s trick.

Carnet d’adresses

Neuf arrêts qui valent le détour

01

St-Viateur Bagel

BOULANGERIE · AU PROGRAMME JEUDI

Wood-fired since 1957, run today by Joe Morena, who started sweeping the floor here at fifteen — the offsite’s Thursday hunt starts on this sidewalk.

263 Rue Saint-Viateur O
02

Fairmount Bagel

BOULANGERIE

The elder statesman: Isadore Shlafman’s 1919 shop, relocated here in 1949, still turning out honey-boiled sesame rounds around the clock.

74 Avenue Fairmount O
03

Café Olimpico

CAFÉ

An Italian espresso bar since 1970 that never bothered to modernise its terrazzo floor or its regulars — both improve with age.

124 Rue Saint-Viateur O
04

Librairie Drawn & Quarterly

LIBRAIRIE

Comics publisher turned bookshop; browse the graphic-novel wall that put Montréal on the international comix map.

211 Rue Bernard O
05

Lawrence

RESTAURANT

Marc Cohen’s 24-seat modern-British dining room, a Michelin nod on a residential corner two blocks from the bagel line.

9 Avenue Fairmount E
06

Théâtre Rialto

GALERIE

A 1924 movie palace modelled on the Paris Opéra, now the neighbourhood’s grandest room for a band, a talk, or a wedding.

5723 Avenue du Parc
07

Foil Gallery

GALERIE · AU PROGRAMME JEUDI

Gallery, café and bar in one Mile-Ex room — short for Finer Objects in Life. Thursday morning’s meetup happens here.

6560 rue Waverly
08

Drogheria Fine + Kem CoBa

LUNCH · AU PROGRAMME JEUDI

A $5 gnocchi takeout window and Montréal’s best soft-serve, conveniently next door to each other — Thursday’s lunch, solved.

68 & 60 avenue Fairmount O
09

Taverne Atlantic

BAR · AU PROGRAMME LUNDI

An Art Deco-leaning tavern at Parc and Beaubien, built for eating well and staying late — the offsite’s Monday opener.

6512 avenue du Parc
The red-brick Ubisoft building on Boulevard Saint-Laurent, its sign above the top-floor windows
The Peck Building block, now Ubisoft — a textile loft turned game studio since 1997.Photo: fournie par l’équipe
A St-Viateur baker flinging sesame bagels off a wooden peel by the wood-fired oven
Honey-boiled, wood-fired, dense — the bagel that started a seventy-year sibling rivalry.Photo: newyorkbyrail.com